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Hotel Boca Chica - Restaurant Acapulco - Mexico
Hotel Boca Chica’s restaurant is a calming open-air space overlooking the channel separating Peninsula de las Playas from Isla de la Roqueta. Chef Keisuke Harada, formerly of New York and Miami’s Bond St. restaurant, has created a tantalizing menu that fuses Asian and Mexican influences using local ingredients. Start with the spicy crab soup or the lightly dressed tofu and cherry tomato salad, sample beautifully presented sushi or sashimi, and split an order of delicate seafood linguini in sake sauce.
Cuisine: Asian and Mexican fusion
Hours of Operation: Daily
Prices: MX$50/US$5 – MX$200/US$20
Payment: Visa, Amex, MasterCard, Cash
Services: breakfast, lunch, dinner, room service, sushi service to boats, restrooms
Location:
Playa Caletilla. Frac. las Palmas. 39390
Acapulco, Mexico
Restaurant
Price Description:
Contact Information:
E-mail: contacto(at)hotel-bocachica.com
URL: www.hotel-bocachica.com
Other Restaurants in Acapulco that may be of interest: El Nao At Banyan Tree Cabo Marqués, Restaurant Bar Condesa, Tacos Los Tarascos , Pesca'o, Buzo’s , El Fogón, Frutiland, Pozoleria Los Cazadores, La Cabana de Perico and 100% Natural.
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