Vegetarians or those who feel like a succulent dessert after visiting Santo Domingo will appreciate this tiny Italian restaurant. Pizzas come in four sizes, and toppings include local delicacies such as fried grasshoppers, pumpkin flowers, jalapeños and bananas. The best reason to come here...
It doesn't get more authentically Oaxacan and hardly any cheaper than Hipocampo's, which is surprising as it's just two blocks from the zocalo. Basically a big storage room with an open kitchen, and boxes of bottles stacked along the walls, the place, its service and its clientele are all very...
Mestizo cuisine, prepared and served creatively in a little skylit courtyard. It's expensive but worth it for those who feel like delicious food in a fancy yet relaxed setting. The menu is extensive, both in terms of variety and size, as it is displayed on two enormous blackboards facing the wooden...
For simple food and a laid-back atmosphere, head to La Rustica. The menu features pasta dishes with more than 20 sauces to choose from and a wide variety of thin crust pizzas. If you are a culinary adventurer, there are some exotic topping combinations like the banana pizza (cheese, ham and green...
A very friendly family runs this cozy restaurant that feels like a oaxaqueño cabin, especially sitting on the second floor. The house specialty is the meat or veggie lasagna combo ($4), which includes a salad. They also offer the comida corrida (three course meal) for $3, or order...