Most people don't think Moroccan food when they think BA, but Bereber's north African preparations of renowned Argentine meats is not to be missed. The delicious meguez, a home-made spicy lamb sausage, and various other lamb dishes with tasty marinades top the menu. And leave room for desserts like Bloody Labne - ice cream and red fruits - or any number of the kitchen’s delectable chocolate-based creations.

Low tables, divans, impeccable decoration, and soft, moody lighting combine with quick, friendly, yet unobtrusive service to make Bereber a perfect stop for a romantic evening. Set in the ultra-hip Palermo Viejo neighborhood, Bereber's charming rooftop terrace, looking over the Plaza Palermo Viejo, is ideal for outdoor dining on a warm summer night.

Opens: 8.30 p.m to 1 a.m.

Location:
Armenia 1880, entre Costa Rica y Nicaragua
Palermo, Buenos Aires, Argentina

Restaurant Types:
Moroccan

Prices: Mid-Range

Price Description: Main course prices run from ar$ 21-26 or us$ 7-9

the following credit cards are accepted: american express, visa, mastercard.

Regulations: No

Dress Code: Casual

Reservation: Not necessary

Park Options: Yes

Contact Information:
Phone: 54-11-4833-5662

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Reviews

Traveler Reviews of Bereber

not another parilla

love the food, the atmosphere. every time we go the service staff is amazing--even recommending lower priced wine if they think we'll like it better. Go!

Traveler from Buenos Aires on Jun 07, 2007

Bereber

We had our last meal in town here and were well pleased with it from start to finish. Nice atmosphere, pleasant service, superb food.

Traveler from Los Estados Unidos on May 09, 2007