Most people don't think Moroccan food when they think BA, but Bereber's north African preparations of renowned Argentine meats is not to be missed. The delicious meguez, a home-made spicy lamb sausage, and various other lamb dishes with tasty marinades top the menu. And leave room for desserts like Bloody Labne - ice cream and red fruits - or any number of the kitchen’s delectable chocolate-based creations.

Low tables, divans, impeccable decoration, and soft, moody lighting combine with quick, friendly, yet unobtrusive service to make Bereber a perfect stop for a romantic evening. Set in the ultra-hip Palermo Viejo neighborhood, Bereber's charming rooftop terrace, looking over the Plaza Palermo Viejo, is ideal for outdoor dining on a warm summer night.

Opens: 8.30 p.m to 1 a.m.

Location:
Armenia 1880, entre Costa Rica y Nicaragua
Palermo, Buenos Aires, Argentina

Restaurant Types:
Moroccan

Prices: Mid-Range

Price Description: Main course prices run from ar$ 21-26 or us$ 7-9

the following credit cards are accepted: american express, visa, mastercard.

Regulations: No

Dress Code: Casual

Reservation: Not necessary

Park Options: Yes

Contact Information:
Phone: 54-11-4833-5662

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