The parrillas (grills) in Mina Clavero exemplify why Argentina is famous for its meat, stuffing customers with blood sausage, ribs and other various slow-cooked meat. Also, several cafés can be found along San Martín or Mitre.
Found in the commercial center of town, El Mosquito offers excellent dishes at reasonable prices. The menu features homemade pasta, goat, pizza and grilled meats. The tenderloin with mushrooms is fantastic, while people seem to enjoy the chicken seasoned with garlic, too. The wine list is...
Customers of this local favorite in Mina Clavero suggest that a diner can never go wrong with the chicken: a simple, classic dish cooked until its tender and served with rice. The cheese-stuffed empanadas are a good option for...
This local grill has excellent portions of ribs and blood sausage to accompany a fine selection of wines, as well as big salads for vegetarians. The service is friendly and quick--an empty beer glass doesn't last long...