Restaurant Aónikenk Chaltén

Meals at Restaurant Aónikenk Chaltén are a gastronomic event that won’t hit your wallet hard. Homemade pastas are prepared with interesting fillings like ricotta, nut and sweet pepper, and eggplant. Sauces are extra. Various types of milanesas are on the menu, too, including one made of soy “steak.” The specialties of the house, though, are lentils made with chorizo (sausage) and polenta con osobuco (grits with beef shanks). The thick steaks served here cover the plate. Fresh bread with delicious spreads, like blue cheese, accompanies each meal. Entrées from $5.70.

Location:
Avenida Güemes 23
El Chaltén, Argentina

Restaurant

Prices: Budget

Contact Information:
Phone: 49-3070

By Lorraine Caputo

Upon re-declaring her independence at age 29, Lorraine Caputo packed her trusty Rocinante (so her knapsack's called) and began traipsing throughout...

Created: 15 Jul 2009

Updated: 22 Jul 2009

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