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Visitors to Ushuaia expecting the same old meat-and-more-meat fare of Argentina are in for a surprise. Situated along a bay fed by Antarctic waters, the city and the surrounding region boasts a wealth of delicious seafood, not to mention a local delicacy, Patagonian lamb – head toward San Martín and Maipú streets to try these. For those uninterested in a change of diet, parrilladas and pizza joints abound.
Chez Manu is perched above the charming city of Ushuaia. Its dining room is replete with large windows giving up...




























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