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Regardless of where you decide to eat, chances are good that trucha (trout) will be on the menu and you are not going to want to miss it! 'Homegrown' in the chilly waters of Lake Titicaca, the trout is pulled directly from the lake and cooked in any number of ways (all delicious) and served fresh as can be. Even the pickiest diner will agree that the trout is excellent! There are plenty of other options, from street vendors selling snacks along the main market streets to dives selling chicken,

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Regardless of where you decide to eat, chances are good that trucha (trout) will be on the menu and you are not going to want to miss it! 'Homegrown' in the chilly waters of Lake Titicaca, the trout is pulled directly from the lake and cooked in any number of ways (all delicious) and served fresh as can be. Even the pickiest diner will agree that the trout is excellent! There are plenty of other options, from street vendors selling snacks along the main market streets to dives selling chicken, beef and vegetable options, so eat up!


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Compassionate. Fun. Loving. Spontaneous....
21 Jun 2007
21 Jun 2007

 
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Wayky’s

Wayky’s Restaurant-Pub-Bar is worth visiting simply for the fact that they have an honest-to-goodness monkey on the premises, one that you can play with – though be careful, since it does bite on occasion. Wayky’s is a two-part business: on one side of the street they have a restaurant, which...

Restaurant
Copacabana, Bolivia
Nimbo Café Restaurant and Bar

Welcome to the unique world of owner Miguel Gomez' ornate jungle-goth Nimbo Café Restaurant and Bar, complete with baubles, bangles, beads, not to mention sheep-skins laid out on every chair (there is a slightly stale smell). The menu, a little on the exotic side, features quinoa burgers, trout...

Restaurant
Copacabana, Bolivia
Pacha

Ask any hotel clerk in Copacabana for a restaurant recommendation and the Pacha is sure to be at the top of the list. The full name of the establishment is Café Restaurant Pizzería Pacha, quite a mouthful in itself. House specials include vegetarian dishes, a set course luncheon (a bargain at...

Restaurant
Copacabana, Bolivia
Puerta Del Sol

For a typical Bolivian meal and traditional atmosphere, the Restaurant Puerta del Sol is a decent choice. Located near the center of Copacabana, the cooks here serve up a variety of national seasonal dishes of trout, pork, chicken and beef. The Milanesa (breaded cutlets) and Churrasco Argentino, a...

Restaurant
Copacabana, Bolivia
Restaurant Vegetariano Kala Uta

Don’t be fooled into thinking that this restaurant is exclusively vegetarian – it seems it may have just adopted this name to attract more of the slightly hippyish backpacking crowd who flock to Copacabana to visit the mystical islands on Lake Titicaca. Meat and fish do feature in many of the...

Restaurant
Copacabana, Bolivia
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