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La Cocina de Socorro

Location:
across from the Convention Center.

 

 


Getsemaní, Cartagena, Colombia

Restaurant Types:
Colombian, Traditional, Sea food

By Brenda Yun

Not to be mistaken for the other Socorro restaurant in Getsemaní, La Cocina de Socorro is a fancier establishment serving original and traditional Caribbean food. María Nelly del Socorro, the cook, fell in love with the art of cooking at a very young age when her grandmother would prepare exquisite meals. She came to Cartagena when she was twelve years old to study cooking and put into practice her grandmother's cooking secrets. Her typical foods consist of magical Caribbean flavors blended together with the family meals she was fond of as a child. Some specialties include seafood stew, jumbo shrimps au gratin, lobster, and a fisherman's platter with creole sauce that she calls “Festival de Mariscos.” This is Caribbean fine dining as you’ve never seen it before. There is free parking for guests.

Prices:
Lunch: Mid-Range
Dinner: Mid-Range

Credit cards accepted
American Express, MasterCard/Eurocard, Visa

Currencies accepted
Colombian Peso

Menu Features:<br/>Vegetarian dishes

Bar Features:<br/>Full bar

Regulations: Unknown

Dress Code: Unknown

Reservation: Unknown

Park Options: Own parking lot

Seating Capacity: 10

Larget Group Size: 10

Contact Information:
Phone: +57 5 660 20 44, +57 5 660 20 45
Fax: +57 5 660 18 68
E-mail: Lacocinadesocorro13(at)remove-this.yahoo.es
URL: www.lacocinadesocorro.com

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