Restaurante Donde Carlos

Location:
Tolú, Colombia

Restaurant Types:
Colombian, Traditional

By Brenda Yun

This restaurant suffers from the same problem as Hotel Darimar across the street. It looks great from the outside: clean with its peach and cream colored decor, but the food here is, first, expensive and, second, not very tasty. Instead of asking for “la carta” (the menu), ask directly about “la comida corriente” (fast food), which will be half the price of the food on the menu. The fish here was undercooked and, when brought back, was over-fried, hard, and fishy; both the soup and salad here were bland. So, on second thoughts, you are better off going somewhere else.

Regulations: Unknown

Dress Code: Unknown

Reservation: Unknown