You get the gist from the name: this restaurant serves several varieties of cheese, meat, and chocolate fondues, and the stainless steel tables have built-in fondue burners. While the unctuous concoctions run on the pricey side, the "Fondue Fest" provides more value, allowing you to have a three-course feast of cheese, meat/vegetable, and chocolate fondue, as well as a glass of wine, for $9.99 per person. The design inside is hip and modern, including low carpeted stools and a transparent glass ceiling above the bar in front. Make sure to ask about current specials, which change regularly.
Location:
Mariano Aguilera E7-69 and La Pradera
La Mariscal, Quito, Ecuador
Restaurant
Prices: High End
Credit cards accepted
American Express, Diners Club, MasterCard/Eurocard, Visa
Atmosphere: Television
Menu Features:Vegetarian dishes, fixed-price meals at lunch, fixed-price meals at dinner
Service Features:Private parties, internet access, large groups ok
Bar Features:No alcohol served, full bar, wine / beer, bring your own beer
Regulations: No
Dress Code: Sport
Reservation: Not necessary
Park Options: Yes
Contact Information:
Phone: 593-2-603-4802 / 593-9-582-4271
Fax: 593-2-250-3278
E-mail: relacionespublicas(at)michezfondue.com
URL: www.michezfondue.com

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