Owned by an Ecuadorian who spent about a decade in California, the menu is a fusion of the best of Ecuador's fresh fruits and vegetables with California's best recipes. The restaurant in the north of Quito is much smaller than the original Cactus about 30 minutes away in the Cumbaya valley. Featuring American Tex-

Mex staples like wraps, quesadillas and grilled steak and fish as well as large, Californian salads, Cactus will give you a true taste of America at almost American prices. Try the juice blends, which like everything else are delicious and overpriced.

Location:
Republica del Salvador y Portugal
Northern Quito - the "New Town", Quito, Ecuador

Restaurant

Regulations: No

Reservation: Not necessary

Park Options: No

Contact Information:
Phone: 593-2-2437759
E-mail: pilarmed(at)remove-this.andinanet.net

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