Cafeteria de Angela/Angela’s Place

Location:
396 Avenida Piura
Máncora, Peru

Restaurant

By Ricardo Segreda

Originally from Austria, Angela Schmitzberger considers it was her destiny to relocate to Peru and manage the only vegetarian restaurant in the northern coast region of Peru. Going both by the name of Angela's Place and Cafetería de Angela, this small but hip and bohemian bistro makes its own whole-grain bread, including rye, Turkish, banana and gluten-free rice and corn. Her menu is comprised of a creative variety of healthy vegetarian plates, such as quinoa, lentils, and curried vegetables. There is soy milk here too, and a concession to beef goulash due to Angela's native expertise with the dish. Inside a large, multi-language book exchange fills no less than three long shelves. Open daily from 8 a.m. to 6 p.m.

Price Description: Breakfast $1.70-3.70, lunch $3-4.35, entrées $2-5

Atmosphere: Outdoor/patio dining, nice view

Regulations: Unknown

Dress Code: Unknown

Reservation: Unknown

Park Options: Street parking

Contact Information:
Phone: 073-278-603
E-mail: cafeteriadeangela(at)remove-this.yahoo.com
URL: www.vivamancora.com/deangela

Traveler Reviews of

Angelas Place

Rating: 100%

I loved everything, especially the food

By V!VA User from US, Jun 22, 2007

Angelas Place

Rating: 100%

great food, fantstic black bread
extense bookexchange

By V!VA User from Austria, Feb 03, 2008