Cafeteria de Angela/Angela’s Place - Restaurant Máncora - Peru

Originally from Austria, Angela Schmitzberger considers it was her destiny to relocate to Peru and manage the only vegetarian restaurant in the northern coast region of Peru. Going both by the name of Angela's Place and Cafetería de Angela, this small but hip and bohemian bistro makes its own whole-grain bread, including rye, Turkish, banana and gluten-free rice and corn. Her menu is comprised of a creative variety of healthy vegetarian plates, such as quinoa, lentils, and curried vegetables. There is soy milk here too, and a concession to beef goulash due to Angela's native expertise with the dish. Inside a large, multi-language book exchange fills no less than three long shelves. Daily from 8 a.m. to 6 p.m.

Location:

Av. Piura 396

Restaurant

Price Description:

breakfast: $1.70-3.70, lunch: $3-4.35, entrees: $2-5

Atmosphere: Nice view, outdoor/patio dining

Regulations: No

Dress Code: Sport

Reservation: Not necessary

Park Options: Yes

Contact Information:
Phone: 278-603
E-mail: angelas_mancora(at)remove-this.yahoo.com
URL: www.vivamancora.com/deangela

About this Page

By Ricardo Segreda
Growing up in New York, Rick Segreda used to cut out of high school in order to hang out at the Museum of Modern Art and catch foreign-language...

Updated: 24 Apr 2012